Original Report by: Buzz Hargrove
David Ellis, an 18-year-old student from Burlington, Ont., became entangled in a commercial dough mixer in a bakery. He died on Feb. 17, 1999. It was his second day on a job that was to last only three weeks.
Blog Post #1061 – Baked Goods Company Fined $70,000 After Worker Injured by Dough Machine
Excerpt from the government of Ontario’s ‘Newsroom’
On July 30, 2016, at FGF Brands Inc., 475 North Rivermede Road, Concord, Ontario, a commercial food manufacturing company that produces baked goods, a temporary worker was trapped and injured by a dough machine that had been started up while cleaning was being done.
Blog Post #1058 – Chemical Firm Penalized
Excerpt from the OH&S Canada magazine
A Milton, Ontario-based Company that produces and distributes chemical products was fined $100,000 on May 3, 2019 following a worker injury.
Blog Post #1056 – Mushroom Farm Fined for Injury
Excerpt from the OH&S Canada magazine
A mushroom company in Ontario was fined $75,000 on May 16, 2019 in connection with the critical injury.